Old Smokey Silver Brushed Steel Charcoal Grill 17 Dia. in.
Old Smokey Silver Brushed Steel Charcoal Grill 17 Dia. in.
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Product Details
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Prop 65 WARNINGSProp 65 WARNINGS Combustion byproducts produced when using this product include carbon monoxide, a chemical known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov
Package Dimensions
- Reliable Performance: The brushed steel construction ensures long-lasting use and resistance to outdoor elements, providing a reliable grilling experience.
- Even Cooking: The adjustable air vents and durable charcoal grate allow for even heat distribution, ensuring consistent cooking results for a variety of foods.
- Convenient Maintenance: The removable ash pan and easy-to-clean surface simplify post-cooking cleanup, making maintenance hassle-free.
- Silver Brushed Steel Construction: Made from high-quality brushed steel for a sleek, modern appearance and durability, resistant to rust and wear.
- 17-inch Diameter Cooking Surface: Provides ample space for grilling a variety of foods, making it ideal for small to medium gatherings.
- Adjustable Air Vents: Equipped with adjustable air vents to control the airflow and temperature, allowing for precise cooking and temperature management.
- Durable Charcoal Grate: Includes a sturdy charcoal grate that supports even heat distribution and efficient burning of charcoal.
- Easy to Clean: The grill features a removable ash pan and a smooth cooking surface for easy cleaning and maintenance.
- Setup and Preheat: Assemble the grill according to the manufacturer’s instructions and preheat it for 15-20 minutes before cooking to ensure optimal performance.
- Use Charcoal Properly: Use only the recommended type and amount of charcoal for your grill to achieve the best cooking results and avoid excessive smoke.
- Adjust Airflow: Utilize the adjustable air vents to regulate the temperature and control the intensity of the heat for different types of food and cooking methods.
- Clean After Use: After grilling, allow the grill to cool, then remove the ash and clean the cooking surface and grate to maintain the grill’s performance and longevity.
- Store Properly: When not in use, store the grill in a dry, covered area to protect it from the elements and extend its lifespan.
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